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Insights on the Emergency Food Global Market to 2027 - by Product Type, Sales Channel, End-user and Region

Dublin, Nov. 30, 2022 (GLOBE NEWSWIRE) -- The "Emergency Food Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2022-2027" report has been added to ResearchAndMarkets.com's offering.

The global emergency food market reached a value of US$ 6.84 Billion in 2021. Looking forward, the publisher expects the market to reach a value of US$ 10.68 Billion by 2027, exhibiting a CAGR of 7.71% during 2021-2027.

Report Attribute Details
No. of Pages 143
Forecast Period 2021 - 2027
Estimated Market Value (USD) in 2021 $6.84 Billion
Forecasted Market Value (USD) by 2027 $10.68 Billion
Compound Annual Growth Rate 7.7%
Regions Covered Global

Keeping in mind the uncertainties of COVID-19, we are continuously tracking and evaluating the direct as well as the indirect influence of the pandemic on different end use sectors. These insights are included in the report as a major market contributor.

Emergency food is stored for consumption during emergencies and other uncertain situations. It can include comfort and high-energy food products like nuts, crackers, and canned meats, fruits, and vegetables. It offers nutritional security during disasters, such as floods, hurricanes, tornadoes, and earthquakes.

In addition, storing food for an emergency allows channelizing of the funds in procuring other basic needs. At present, there is a rise in the demand for healthy, on-the-go food products, which is driving the sales of emergency food products across the globe.

Emergency Food Market Trends:

The rising initiatives by the government of several countries to provide basic necessities to individuals during emergencies, such as economic unrest or terrorist attacks, represent one of the key factors impelling the market growth. Moreover, increasing collaborations of non-governmental organizations (NGOs) with food suppliers to support and help poor and needy people during uncertain scenarios are propelling the growth of the market. In addition, there is a rise in the improvement of the infrastructure and distribution channels, especially in developing regions.

This, coupled with the increasing utilization of emergency food products in the daily diet of the working population due to hectic lifestyles and lack of time for cooking, is propelling the growth of the market. Besides this, dried fruits and ready-to-eat (RTE) meals cater to the requirements of army personnel who are posted in war zones with low access to food and water.

This, along with the growing demand for food with longer shelf life among people living in uncertain climatic conditions worldwide, is positively influencing the market. Additionally, the cost-efficiency of various convenience food products is strengthening the growth of the market.

Competitive Landscape:

The competitive landscape of the industry has also been examined along with the profiles of the key players being Conagra Brands Inc., Del Monte Foods Inc. (Del Monte Pacific Ltd.), General Mills Inc., Lotte Corporation, Nestle S.A., PepsiCo Inc., Princes Group (Mitsubishi Corporation), SOS Food Lab LLC, The Coca-Cola Company, The Kellogg Company and The Kraft Heinz Company.

Key Questions Answered in This Report:

  • How has the global emergency food market performed so far and how will it perform in the coming years?
  • What has been the impact of COVID-19 on the global emergency food market?
  • What are the key regional markets?
  • What is the breakup of the market based on the product type?
  • What is the breakup of the market based on the sales channel?
  • What is the breakup of the market based on the end user?
  • What are the various stages in the value chain of the industry?
  • What are the key driving factors and challenges in the industry?
  • What is the structure of the global emergency food market and who are the key players?
  • What is the degree of competition in the industry?

Key Topics Covered:

1 Preface

2 Scope and Methodology
2.1 Objectives of the Study
2.2 Stakeholders
2.3 Data Sources
2.3.1 Primary Sources
2.3.2 Secondary Sources
2.4 Market Estimation
2.4.1 Bottom-Up Approach
2.4.2 Top-Down Approach
2.5 Forecasting Methodology

3 Executive Summary

4 Introduction
4.1 Overview
4.2 Key Industry Trends

5 Global Emergency Food Market
5.1 Market Overview
5.2 Market Performance
5.3 Impact of COVID-19
5.4 Market Forecast

6 Market Breakup by Product Type
6.1 Non-perishable Pasteurized Milk
6.1.1 Market Trends
6.1.2 Market Forecast
6.2 Ready to Eat Meals
6.2.1 Market Trends
6.2.2 Market Forecast
6.3 Protein or Fruit Bars
6.3.1 Market Trends
6.3.2 Market Forecast
6.4 Dry Cereals or Granola
6.4.1 Market Trends
6.4.2 Market Forecast
6.5 Peanut Butter
6.5.1 Market Trends
6.5.2 Market Forecast
6.6 Dried Fruits
6.6.1 Market Trends
6.6.2 Market Forecast
6.7 Canned Juice
6.7.1 Market Trends
6.7.2 Market Forecast
6.8 Infant Food
6.8.1 Market Trends
6.8.2 Market Forecast

7 Market Breakup by Sales Channel
7.1 Offline
7.1.1 Market Trends
7.1.2 Market Forecast
7.2 Online
7.2.1 Market Trends
7.2.2 Market Forecast

8 Market Breakup by End User
8.1 Civil
8.1.1 Market Trends
8.1.2 Market Forecast
8.2 Military
8.2.1 Market Trends
8.2.2 Market Forecast

9 Market Breakup by Region

10 SWOT Analysis

11 Value Chain Analysis

12 Porters Five Forces Analysis

13 Price Analysis

14 Competitive Landscape
14.1 Market Structure
14.2 Key Players
14.3 Profiles of Key Players
14.3.1 Conagra Brands Inc.
14.3.1.1 Company Overview
14.3.1.2 Product Portfolio
14.3.1.3 Financials
14.3.1.4 SWOT Analysis
14.3.2 Del Monte Foods Inc. (Del Monte Pacific Ltd.)
14.3.2.1 Company Overview
14.3.2.2 Product Portfolio
14.3.3 General Mills Inc.
14.3.3.1 Company Overview
14.3.3.2 Product Portfolio
14.3.3.3 Financials
14.3.3.4 SWOT Analysis
14.3.4 Lotte Corporation
14.3.4.1 Company Overview
14.3.4.2 Product Portfolio
14.3.4.3 Financials
14.3.5 Nestle S.A.
14.3.5.1 Company Overview
14.3.5.2 Product Portfolio
14.3.5.3 Financials
14.3.5.4 SWOT Analysis
14.3.6 PepsiCo Inc.
14.3.6.1 Company Overview
14.3.6.2 Product Portfolio
14.3.6.3 Financials
14.3.6.4 SWOT Analysis
14.3.7 Princes Group (Mitsubishi Corporation)
14.3.7.1 Company Overview
14.3.7.2 Product Portfolio
14.3.8 SOS Food Lab LLC
14.3.8.1 Company Overview
14.3.8.2 Product Portfolio
14.3.9 The Coca-Cola Company
14.3.9.1 Company Overview
14.3.9.2 Product Portfolio
14.3.9.3 Financials
14.3.9.4 SWOT Analysis
14.3.10 The Kellogg Company
14.3.10.1 Company Overview
14.3.10.2 Product Portfolio
14.3.10.3 Financials
14.3.10.4 SWOT Analysis
14.3.11 The Kraft Heinz Company
14.3.11.1 Company Overview
14.3.11.2 Product Portfolio
14.3.11.3 Financials
14.3.11.4 SWOT Analysis

For more information about this report visit https://www.researchandmarkets.com/r/4xwrux

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